Our menu is all about sharing – what could be better for Valentine’s Day? All available for dine in or carryout.
Red Velvet Sparkling Cocktails – A festive cocktail kit for two with 375 ml Lindeman’s Framboise Raspberry Lambic beer and a split of Domaine Chandon Brut sparkling wine
Chocolate Cherry Trifle – Decadent layers of Belgian chocolate cake, Door County cherry compote, mascarpone and whipped cream
Build a Boards – Craft a custom charcuterie board from our menu of locally sourced meats, cheeses and veggies
750 ml Bottled Beer
Mussels + Frites (on Wednesdays)
Half Price Bottles of Wine (on Wednesdays)